Books on Industrial Chemistry and Manufacturing Technologies

9332 Results
Milady Standard Cosmetology: (14th edition)

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Polymer Chemistry: (3rd edition)

Timothy P. Lodge

Paperback

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Fundamentals of Food Hygiene, Safety and Quality

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Ingredient Interactions: Effects on Food Quality, Second Edition (Food Science and Technology 2nd edition)

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Natural Extracts Using Supercritical Carbon Dioxide

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Handbook of Electronic Package Design: (Mechanical Engineering)

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Hydrocolloids in Food Product Development

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