Books on Popular Science

3175 Results

Ultra-Processed People: Why Do We All Eat Stuff That Isn't Food ... and Why Can't We Stop?

Chris van Tulleken

Paperback

Available / dispatched within 5 – 7 days

Every Body Should Know This: The Science of Eating for a Lifetime of Health

Federica Amati

Hardback

In Stock

Food for Life: Your Guide to the New Science of Eating Well from the #1 Sunday Times bestseller

Tim Spector

Paperback

In Stock

Life 3.0: Being Human in the Age of Artificial Intelligence

Max Tegmark

Paperback

In Stock

The Seven Daughters Of Eve

Bryan Sykes

Paperback

In Stock

Atlas of the Messier Objects: Highlights of the Deep Sky (2nd Revised edition)

Ronald Stoyan

Hardback

In Stock

Alien Earths: Planet Hunting in the Cosmos

Lisa Kaltenegger

Hardback

In Stock

The Life of Birds

David Attenborough

Hardback

In Stock

On the Origin of Time

Thomas Hertog

Paperback

In Stock

The Diet Myth: The Real Science Behind What We Eat

Tim Spector

Paperback

In Stock

How the World Really Works: A Scientist's Guide to Our Past, Present and Future

Vaclav Smil

Paperback

In Stock

Baked to Perfection: Winner of the Fortnum & Mason Food and Drink Awards 2022

Katarina Cermelj

Hardback

In Stock

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Books on Popular Science

Ultra-Processed People: Why Do We All Eat Stuff That Isn't Food ... and Why Can't We Stop?

Every Body Should Know This: The Science of Eating for a Lifetime of Health

Food for Life: Your Guide to the New Science of Eating Well from the #1 Sunday Times bestseller

Life 3.0: Being Human in the Age of Artificial Intelligence

The Seven Daughters Of Eve

Atlas of the Messier Objects: Highlights of the Deep Sky (2nd Revised edition)

Alien Earths: Planet Hunting in the Cosmos

The Life of Birds

On the Origin of Time

The Diet Myth: The Real Science Behind What We Eat

How the World Really Works: A Scientist's Guide to Our Past, Present and Future

Baked to Perfection: Winner of the Fortnum & Mason Food and Drink Awards 2022