Description
Also available on eBook for £8.99. Click here to purchase from Rakuten Kobo
About the Author
Ross Dobson is the author of many best-selling cookbooks, including Fired Up, King of the Grill and Grillhouse (gastropub at home). Ross' use of ingredients and cooking techniques draws influences from South East Asia, the Middle East, India and the Americas. He is a keen outdoor cooker, both on the barbecue and, more recently, his firepit. He has established and operated several award-winning cafes and restaurants in Western Sydney.
More Details
- Contributor: Ross Dobson
- Imprint: Allen & Unwin
- ISBN13: 9781922616029
- Number of Pages: 208
- Packaged Dimensions: 200x255mm
- Format: Hardback
- Publisher: Allen & Unwin
- Release Date: 2022-04-14
- Binding: Hardback
- Biography: Ross Dobson is the author of many best-selling cookbooks, including Fired Up, King of the Grill and Grillhouse (gastropub at home). Ross' use of ingredients and cooking techniques draws influences from South East Asia, the Middle East, India and the Americas. He is a keen outdoor cooker, both on the barbecue and, more recently, his firepit. He has established and operated several award-winning cafes and restaurants in Western Sydney.
Delivery Options
Home Delivery
Store Delivery
Free Returns
We hope you are delighted with everything you buy from us. However, if you are not, we will refund or replace your order up to 30 days after purchase. Terms and exclusions apply; find out more from our Returns and Refunds Policy.