Description
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Love to Cook is the wonderful new Mary Berry cookbook for 2021. Filled with simple recipes that are a joy to make, Mary has infused her love of home cooking into her latest dishes to inspire us to create heart-warming classics for the whole family to enjoy.
Featuring recipes from the 2021 Love to Cook BBC series, Mary Berry is on a mission to encourage everyone around the UK to find happiness and confidence in the kitchen. Using fresh ingredients and Mary's no-nonsense approach to cooking, you'll soon see meals as an opportunity to celebrate flavour, nourish the family with dishes full of love, and take unique pleasure in cooking from scratch.
Explore more than 120 gorgeous recipes, from fragrant Kashmiri chicken curry to fresh lemon limoncello pavlova, to bring Mary's favourites to the dinner table. With spectacular photographs and no-fuss recipes to follow, anyone can whip up delicious dishes with a little help from Mary Berry's Love to Cook.
About the Author
More Details
- Contributor: Mary Berry
- Imprint: BBC Books
- ISBN13: 9781785946776
- Number of Pages: 304
- Packaged Dimensions: 192x252x26mm
- Packaged Weight: 1135
- Format: Hardback
- Publisher: Ebury Publishing
- Release Date: 2021-10-28
- Binding: Hardback
- Biography: Dame Mary Berry is the nation's favourite baker and author of over 70 books, including the bestselling Mary Berry Cooks, Mary Berry's Absolute Favourites, Mary Berry At Home and Mary Berry's Baking Bible. She was the much-loved judge on the BBC's The Great British Bake Off and has been teaching the nation to cook for over four decades. Cordon Bleu trained in Paris, Mary began her career as a magazine cookery editor before publishing her first cookery book in 1966. Mary is also an AGA expert and taught AGA masterclasses for many years from her home with Lucy Young. In 2009 Mary was awarded the highly coveted Guild of Food Writers Lifetime Achievement Award and in 2012 she was made a CBE in the Queen's Birthday Honours list.
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