Simply Jamie: Celebrate the Joy of Food
Hardback
PRE-ORDER released 26 September 2024
Description
PRE-ORDER THE BRAND NEW COOKBOOK FROM JAMIE OLIVER.
In five knockout chapters covering Midweek Meals, Weekend Wins, Trusty Traybakes, Cupboard Love and Perfect Puds, Jamie has produced a cookbook that will fit seamlessly into your life.
Simply Jamie exists to inspire you to get cooking. It?s full of delicious, achievable recipes you?ll love to make. Whatever your needs, you can trust that these tried and tested recipes will slot right into the rhythm of your week. From 20-minute to table dishes and no time to shop cupboard rescues to weekend wins that create smart leftover ideas, meaning mealtimes are a doddle in the days that follow.
- • Jarred Pepper Pasta
- • Roasted Veg with Camembert Fondue
- • Batch-It-Up Bolognese
- • Gochujang Chicken Noodle Traybake
- • 8 Cool Ways with Salmon
- • Smash Burger
- • Spicy Paneer & Veg Squash Bake
- • Tin Raid Fishcakes
- • Hot & Crispy Ice Cream Parcel
- • Epic Sticky Toffee Pudding
This is a book about inspiration and bringing joy back into the kitchen.
About the Author
More Details
- Contributor: Jamie Oliver
- Imprint: Michael Joseph Ltd
- ISBN13: 9780241657805
- Number of Pages: 288
- Packaged Dimensions: 192x252x30mm
- Packaged Weight: 1200
- Format: Hardback
- Publisher: Penguin Books Ltd
- Release Date: 2024-09-26
- Binding: Hardback
- Biography: Jamie Oliver is a global phenomenon in food and campaigning. Over a quarter century television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food.Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe, where he was famously spotted by a television production company and the Naked Chef was born.Twenty-five years later, his shows are still watched by millions and he has sold over 50 million books worldwide. Jamie lives in Essex with his wife Jools and their children.
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