The Cattle Health Handbook
By
Heather Smith Thomas (Author)
Paperback
Available / dispatched within 1 - 2 weeks
Quantity
Description
Also available on eBook for £8.49. Click here to purchase from Rakuten Kobo
About the Author
HEATHER THOMAS has been eating and enjoying seeds and plant proteins since she shared a house with five vegetarian Quakers at university and learnt to cook. A food writer and editor, she is the author of several best-selling cookery books, including The New Vegetarian Cookbook with the Vegetarian Society and Broth (co-author Vicki Edgson), and has worked with many top chefs, slimming companies and women's health organisations, as well as contributing to health and food magazines in the UK and the US.
More Details
- Contributor: Heather Smith Thomas
- Imprint: Storey Publishing LLC
- ISBN13: 9781603420907
- Number of Pages: 384
- Packaged Dimensions: 214x274x20mm
- Packaged Weight: 880
- Format: Paperback
- Publisher: Workman Publishing
- Release Date: 2009-03-11
- Binding: Paperback / softback
- Biography: HEATHER THOMAS has been eating and enjoying seeds and plant proteins since she shared a house with five vegetarian Quakers at university and learnt to cook. A food writer and editor, she is the author of several best-selling cookery books, including The New Vegetarian Cookbook with the Vegetarian Society and Broth (co-author Vicki Edgson), and has worked with many top chefs, slimming companies and women's health organisations, as well as contributing to health and food magazines in the UK and the US.
Delivery Options
Home Delivery
Store Delivery
Free Returns
We hope you are delighted with everything you buy from us. However, if you are not, we will refund or replace your order up to 30 days after purchase. Terms and exclusions apply; find out more from our Returns and Refunds Policy.