Complete Book of Diabetic Cooking
By
Bridget Jones (Author)
Hardback
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Description
The essential guide for diabetics with an expert introduction to nutrition and healthy eating - plus 150 delicious recipes shown step-by-step in 700 fabulous photographs Special features on children, seniors and gestational diabetes Great low-fat, low-sugar, low-carbohydrate recipes that are easy to make Health, culinary and dietary advice for people with type 1 and 2 diabetes 700+ colour photos
More Details
- Contributor: Bridget Jones
- Imprint: Lorenz Books
- ISBN13: 9780754817758
- Number of Pages: 256
- Format: Hardback
- Publisher: Anness Publishing
- Release Date: 2007-06-14
- Binding: Hardback
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