Real Life Recipes: Budget-friendly recipes that work hard so you don't have to
Hardback
In Stock
Description
Also available on eBook for £13.99. Click here to purchase from Rakuten Kobo
When we see a celebrity recipe book it's easy to instantly think it'll be too complicated! This couldn't be further from the truth with Tom Kerridge and his latest book Real Life Recipes - the clue is in the name with this one!
Designed to let the recipes do the hard work for you from quick delicious meals you can rustle up on a weeknight to an all bells and whistles Sunday lunch it's all here. From smoky beef and bean pie to a pork pot roast, self-saucing cherry and chocolate pudding, and much more, there is something for everyone and every day of the week. Forget the faff and create great recipes with the best flavours from normal ingredients and classic British food.
Preparing tasty food shouldn't be something to stress about and this book is about getting stuck in and enjoying the madness! And the best bit is you get to enjoy the deliciousness afterward. You can even have your fave sauces on the table - no judgement here!
Fully illustrated and easy to follow it's a homage to Tom's signature down-to-earth personality. An absolute must for your cookbook collection!
About the Author
More Details
- Contributor: Tom Kerridge
- Imprint: Bloomsbury Absolute
- ISBN13: 9781472981646
- Number of Pages: 256
- Packaged Dimensions: 189x246mm
- Format: Hardback
- Publisher: Bloomsbury Publishing PLC
- Release Date: 2022-09-01
- Binding: Hardback
- Biography: Tom Kerridge worked as a chef in restaurants across Britain before deciding to set out on his own and take over a rundown pub in the quiet Buckinghamshire town of Marlow. He opened The Hand & Flowers with his wife Beth in 2005, and it went on to become the first (and only) pub in the world to acquire two Michelin stars. In 2014 he opened a second pub in Marlow, The Coach, which was followed by The Butcher's Tap. More recently, he launched Kerridge's Bar & Grill in London and The Bull and Bear in Manchester. His previous books include the bestselling Proper Pub Food, Tom Kerridge's Best Ever Dishes, Tom's Table, Tom Kerridge's Dopamine Diet, Lose Weight for Goodand Tom Kerridge's Fresh Start and his most recent bestseller Outdoor Cooking. In 2021 Tom launched the game-changing Full Time Meals campaign with Marcus Rashford and in 2022 he will be a judge on Great British Menu.@ChefTomKerridge / tomkerridge.com
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