101 Questions Students Ask About Cooking
By: Joy May (author), Joy May (illustrator)Paperback
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After approaching hundreds of students for questions they have about cooking, Joy May, author of the best selling student cookbook Nosh 4 Students, gives answers to the 101 most popular questions. Having had two sons go through the Uni experience, she has some idea of the hazards of student kitchens and the challenges of cooking away from home. This book has been written in response to genuine questions from students. It s like having Joy in the kitchen with you. Her no nonsense answers, together with Joy s own illustrations, make the points well and in a memorable, fun way. This book will be a valuable reference for many as they progress through their student years and beyond.
I studied Art and Design at Loughborough College of Art and Design. Among other things, I now use my creativity to write cookbooks. I have been married to Ron for over 30 years, and we have two sons, Ben and Tim, who have now graduated from Uni. When my sister and I were quite young, probably five and six years old, we started to cook; mainly cakes, biscuits and simple meals. By the time I was twelve, we could cook Sunday lunch. I love this heritage and am passionate about good food. There is nothing I like better than a house full of people to feed.
budgets and equipment shopping freezing and defrosting food hygiene healthy eating vegetables rice and pasta eggs how to cook things how long to cook things sauces miscellaneous questions making life easier while cooking silly questions index
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- ID: 9780954317966
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