Many of us are choosing to reduce or completely remove meat from our diet and this book offers 200 simple yet mouthwatering recipes that make vegetarian eating a truly delicious choice. Tasty and inspiring flavour combinations make for memorable meals, such Caramelized Apple, Blue Cheese & Walnut Salad, Beetroot & Horseradish Soup and Sweet Potato Curry with Lemongrass & Coconut. And why not indulge your sweet tooth with the great ideas for baking and desserts, including Hazelnut Meringue Gateau, Plum & Frangipane Tart or Melon, Ginger & Lime Sorbet?
Denise Smart is a home economist and food writer. She is the author of many cookbooks including Hamlyn All Colour 200 Easy Vegetarian Recipes, Hamlyn All Colour 200 Ten-Minute Meals and Hamlyn QuickCook Desserts.