Antioxidants and Cardiovascular Disease
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Hardback
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Description
Authored by leading investigators in the field of cardiovascular research and practicing clinicians across the globe, this unique book details the scientific evidence for the heath effect of vitamins, antioxidants, trace elements and functional food, specifically their role in the cardiovascular system and provides up-to-date recommendations in the area of cardiovascular nutrition including dietary micronutrients and supplements. Genetics of coronary disease as well as racial differences and risk factors, the role of Homocystine dietary fats, importance of antioxidant trace elements, genetic and racial differences especially in relation to cardiovascular effects have also been culminating in an informative discussion on the topic.
About the Author
R Nath, M Khullar.: Department of Experimental Medicine & Biotechnology Post Graduate Institute of Medical Education and Research Chandigarh, India P K Singal.: Institute of Cardiovascular Science St. Boniface General Hospital Research Centre Faculty of Medicine, University of Manitoba, Winnipeg, Canada
More Details
- Contributor: R. Nath
- Imprint: Narosa Publishing House
- ISBN13: 9788173195143
- Number of Pages: 325
- Packaged Dimensions: 160x240mm
- Packaged Weight: 720
- Format: Hardback
- Publisher: Narosa Publishing House
- Release Date: 2004-01-30
- Binding: Hardback
- Biography: R Nath, M Khullar.: Department of Experimental Medicine & Biotechnology Post Graduate Institute of Medical Education and Research Chandigarh, India P K Singal.: Institute of Cardiovascular Science St. Boniface General Hospital Research Centre Faculty of Medicine, University of Manitoba, Winnipeg, Canada
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