Calendar of Cotswold Cookery (Revised ed.)
By: June Lewis-Jones (author) Paperback
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Here, readers can enjoy a feast that is a true taste of the Cotswolds. The book brings together hundreds of traditional recipes, which the author has scoured from the region from Bath to Chipping Campden in her request for the dishes that make Cotswold cookery so special.
About Author June Lewis-Jones is a well-known regularly contributor to Cotswold Life and a writer and broadcaster on Cotswold people and places. She lives in Fairford, UK.
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