Clinical Surgery Made Easy is a quick reference, revision guide to clinical surgery for undergraduate and postgraduate students.
Divided into thirteen chapters, the book discusses the examination, diagnosis and treatment of common surgical cases, in an easy to read, point format. Separate chapters are dedicated to surgical terminology and surgical anatomy.
The final sections offer guidance on case presentation and provide typical case sheet examples. The final chapter is a university question bank allowing students to test their knowledge.
Quick reference, revision guide to clinical surgery for undergraduate and postgraduate students
Covers examination, diagnosis and treatment of common surgical cases
Separate chapters dedicated to surgical terminology and anatomy
Includes university question bank, case presentation tips and examples
Presented in concise, easy to read, point format
R Thirunavukarasu MS Professor and Head, Department of Surgery, Vinayaka Missions Medical College, Karaikal, Puducherry, India
Points in TAO Points in Hernia, Varicose Veins, Peptic Ulcer-GOO, Carcinoma Stomach Points in Hydrocele Points in Thyroid, Obstructive Jaundice, Carcinoma Breast and Portal Hypertension Examination of Abdominal Lump Examination of Oral Cavity Important Surgical Terms Important Surgical Signs and Triads Important Surgical Anatomy Surgical Bits Case Presentation Typical Case Sheets University Question Bank