Forensic Science 9781788011785-12-000 9781788011785-12-000 9781788011785
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DNA Techniques to Verify Food Authenticity: Applications in Food Fraud (Food Chemistry, Function and Analysis Volume 16)

By Chris Elliott (Contributor), Michael Walker (Contributor), Victoria Moore (Contributor), Timothy Wilkes (Contributor), Sven Pecoraro (Contributor), Gavin Nixon (Contributor), Sandy Primrose (Contributor), Nancy Roosens (Contributor), Malcolm Burns (Contributor), Nigel Payne (Contributor)
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