Students will find this Caribbean edition an invaluable companion to their Spanish studies, and an aid to their preparation for CXC and similar examinations in Spanish.
Key features of the new edition are:
- 73 sections of Spanish-English vocabulary arranged by topic, such as Climate & Weather and Meals & Food
- 5 chapters of grammatical summary on prepositions, adverbs, conjunctions, verbal constructions, regular and irregular verbs
- Extensive English-Spanish glossary with an alphabetical listing