Exotic Fruits Reference Guide

Exotic Fruits Reference Guide

By: Sueli Rodrigues (author)Hardback

Special OrderSpecial Order item not currently available. We'll try and order for you.

Description

Exotic Fruits Reference Guide is the ultimate, most complete reference work on exotic fruits from around the world. The book focuses on exotic fruit origin, botanical aspects, cultivation and harvest, physiology and biochemistry, chemical composition and nutritional value, including phenolics and antioxidant compounds. This guide is in four-color and contains images of the fruits, in addition to their regional names and geographical locations. Harvest and post-harvest conservation, as well as the potential for industrialization, are also presented as a way of stimulating interest in consumption and large scale production.

Contents

Abacate - Persa americana Acai - Euterpe oleracea Acerola - Malpighia emarginata Aguaje fruit - Mauritia flexuosa Ambarella - Spondias cytherea Annato/Urucum - Bixa orellan Araca - Psidium cattleyanum Sabine Bacuri - Platonia insignis Breadfruit - Artocarpus altilis (Parkinson) Fosberg Cacao - Theobroma cacao Cagaita - Eugenia dysenterica Caju - Anacardium occidentales Cambuci - Campomanesia phaea Camu-camu - Myrciaria dubia H. B. K. (McVough) Canistel Caqui - Diospyros kaki Cempedak - Artocarpus champeden imoya /Custard apple - Annona cherimola Cocona - Solanum sessiliflorum Cupuacu - Theobroma Grandiflorum Durian - Durio zibethinus * And much more

Product Details

  • ISBN13: 9780128031384
  • Format: Hardback
  • Number Of Pages: 488
  • ID: 9780128031384
  • weight: 1650
  • ISBN10: 0128031387

Delivery Information

  • Saver Delivery: Yes
  • 1st Class Delivery: Yes
  • Courier Delivery: Yes
  • Store Delivery: Yes

Prices are for internet purchases only. Prices and availability in WHSmith Stores may vary significantly

Close