Financial Management in Agriculture (7th Revised edition)

Financial Management in Agriculture (7th Revised edition)

By: Peter J. Barry (author), Bruce J. Sherrick (author), Paul N. Ellinger (author)Hardback

1 - 2 weeks availability


Financial Management in Agriculture, Seventh Edition, introduces students to modern concepts and tools of finance, developed and applied to the agricultural sector. Using case studies, practical problems, and a lucid presentation, the text focuses on planning, analyzing, and controlling business performance in agriculture and related financial markets. This new edition addresses recent structural changes in the food system, covering important topics such as the growth in vertical coordination within the food and fiber system, and the significant implications for financial analysis and risk management by those managing or financing the agricultural sector.

Create a review


Chapter 1: Nature and Scope of Financial Management Chapter 2: Financial Statements and Information Flows Chapter 3: Financial Analysis and Control Chapter 4: An Overview Of Financial Planning Chapter 5: Credit Risk Assessment and Lender-Borrower Relationships Chapter 6: Capital Structure, Leverage, and Financial Risk Chapter 7: Risk Management Chapter 8: The Time Value of Money Chapter 9: Investment Analysis Chapter 10: Costs of Financial Capital Chapter 11: Investment Analysis: Inflation, Risk, and Financial Planning Chapter 12: Ownership and Leasing of Farm Land Chapter 13: Leasing Non-Real Estate Assets Chapter 14: Market Structure of Agriculture: Contracts, Integration, and Financing Chapter 15: Financial Markets in a Global Setting Chapter 16: The Management Environment for Financial Institutions Chapter 17: Loan Pricing and Profitability Analysis Chapter 18: Financial Intermediaries In Agriculture Chapter 19: Legal Aspects of Agricultural Finance Chapter 20: Business Organization in Agriculture Chapter 21: Outside Equity Capital in Agriculture

Product Details

  • publication date: 29/12/2010
  • ISBN13: 9780135037591
  • Format: Hardback
  • Number Of Pages: 408
  • ID: 9780135037591
  • weight: 853
  • ISBN10: 013503759X
  • edition: 7th Revised edition

Delivery Information

  • Saver Delivery: Yes
  • 1st Class Delivery: Yes
  • Courier Delivery: Yes
  • Store Delivery: Yes

Prices are for internet purchases only. Prices and availability in WHSmith Stores may vary significantly