Foods of the Gods: Eating and the Eaten in Fantasy and Science Fiction (Science Fiction, Fantasy & Horror Studies)

Foods of the Gods: Eating and the Eaten in Fantasy and Science Fiction (Science Fiction, Fantasy & Horror Studies)

By: etc. (editor), Eric S. Rabkin (editor), George Slusser (editor), Gary Westfahl (editor)Hardback

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Description

About Author

Gary Westfahl teaches at the University of California, Riverside. George Slusser is a professor of comparative literature and director of the Eaton Program for Science Fiction and Fantasy Studies at the University of California, Riverside. Eric S. Rabkin is Arthur F. Thurnau Professor of English at the University of Michigan.

Product Details

  • ISBN13: 9780820317472
  • Format: Hardback
  • Number Of Pages: 256
  • ID: 9780820317472
  • ISBN10: 0820317470
  • translations: English
  • language of text: English

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