Keys to Healthy Eating Anatomical Chart (3rd Revised edition)

Keys to Healthy Eating Anatomical Chart (3rd Revised edition)

By: Anatomical Chart Company (contributor)

1 - 2 weeks availability

Description

Keys to Healthy Eating Anatomical Chart 3E has been updated with changes from the USDA's 2010 Dietary Guidelines. This chart contains descriptions of the 5 major food groups- what's in them, and daily recommendations Explains and defines: types of oils and fats step by step guide on how to read a nutrition label how to use the food pyramid diagram of appropriate portion size Also includes tips for healthy eating Available in English and Spanish Made in the USA. Available in the following versions : 20" x 26" heavy paper laminated with grommets at top corners ISBN 9781605471075 20" x 26" heavy paper ISBN 9781605471068 20" x 26" heavy paper laminated with grommets at top corners Spanish ISBN 978158799501 20" x 26" heavy paper Spanish ISBN 9781587799495

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Product Details

  • publication date: 01/04/2011
  • ISBN13: 9781605471068
  • ID: 9781605471068
  • weight: 59
  • ISBN10: 1605471062
  • edition: 3rd Revised edition

Delivery Information

  • Saver Delivery: Yes
  • 1st Class Delivery: Yes
  • Courier Delivery: Yes
  • Store Delivery: Yes

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