Khazana: An Indo-Persian cookbook with recipes inspired by the Mughals
By
Saliha Mahmood Ahmed (Author)
Hardback
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Description
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About the Author
Dr Saliha Mahmood Ahmed is a Gastroenterology Doctor, winner of MasterChef 2017 and author of Foodology and Khazana, which won the Observer Food Monthly Best Cookbook of the Year 2019. Khazana was also shortlisted for the Travel Cookery Book of the Year in the 2019 Edward Stanford Travel Writing Awards and was winner of the Summer Harvest Gourmand World Cookbook Awards 2020, in the category Celebrity Chef in English. She is based in London, working for the NHS, and has two children. The Kitchen Prescription is her third book.
More Details
- Contributor: Saliha Mahmood Ahmed
- Imprint: Hodder & Stoughton
- ISBN13: 9781473678569
- Number of Pages: 288
- Packaged Dimensions: 194x250x28mm
- Packaged Weight: 1140
- Format: Hardback
- Publisher: Hodder & Stoughton
- Release Date: 2018-09-20
- Binding: Hardback
- Biography: Dr Saliha Mahmood Ahmed is a Gastroenterology Doctor, winner of MasterChef 2017 and author of Foodology and Khazana, which won the Observer Food Monthly Best Cookbook of the Year 2019. Khazana was also shortlisted for the Travel Cookery Book of the Year in the 2019 Edward Stanford Travel Writing Awards and was winner of the Summer Harvest Gourmand World Cookbook Awards 2020, in the category Celebrity Chef in English. She is based in London, working for the NHS, and has two children. The Kitchen Prescription is her third book.
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