"There is a good balance of dishes from simple to more challenging, which means that the set will get many years of use, and the range is unusually wide for a children's recipe collection."
Fiona Bird is a BBC Master-chef finalist and founder of Stirring Stuff (www.stirrinstuff.org), a charity dedicated to teaching cooking skills and an understanding of nutrition to children. Fiona lives in Kirrimuir, Scotland.
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- ID: 9781782851967
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