Kitchen Herbal: From Garden to Kitchen, New Perspectives on Herbs
By: Pat Crocker (author)Hardback
More than 4 weeks availability
Part guidebook and part cookbook, "Kitchen Herbal "is a comprehensive resource to all things herbal. A compendium of information on the history, preparation and wide-ranging uses of herbs, "Kitchen Herbal" also includes over one hundred fabulous recipes that utilize the unique flavours of 40 different herbs in starters, finishers and everything in-between. Discover the potential of herbs with this useful guide and let them be a secret ingredient no more.
Pat Crocker is a culinary herbalist with a serious commitment to sustainable and humane food. She is a contributing editor of the Herb Companion magazine. Her articles have appeared in the Toronto Sun, Vegetarian Times, Natural Home, Open, and Canadian Health & Lifestyle. She is the bestselling and international award-winning author of The Vegan Cook's Bible, The Juicing Bible, The Healing Herbs Cookbook, and The Yogurt Bible. She lives in Neustadt, Ontarion, with her husband, Gary.
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- ID: 9781770502291
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