La Maison Du Chocolat

La Maison Du Chocolat

By: Michele Carles (author), Robert Linxe (author)Hardback

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Description

A luscious, richly illustrated collection of chocolate dessert recipes from the world-renowned chocolatier presents a variety of sixty-five mouthwatering confections, including Chocolate Eclairs, Fondants, Whipped Cream Crepes, CrFme Caramel, Florentines, Mousse, Zabaglione, and many others. 15,000

Product Details

  • ISBN13: 9780847823437
  • Format: Hardback
  • Number Of Pages: 173
  • ID: 9780847823437
  • weight: 1300
  • ISBN10: 0847823431

Delivery Information

  • Saver Delivery: Yes
  • 1st Class Delivery: Yes
  • Courier Delivery: Yes
  • Store Delivery: Yes

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