Lean Production for Competitive Advantage: a Comprehensive Guide to Lean Methodologies and Management Practices

Lean Production for Competitive Advantage: a Comprehensive Guide to Lean Methodologies and Management Practices

By: John M. Nicholas (author)Hardback

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Description

The Lean concepts and principles described in this book have revolutionized manufacturing practice and business conduct in a manner similar to what Henry Ford's system did for mass manufacturing. Lean production however, involves much more than the adoption of methods and procedures, it requires a change in management philosophy that emphasizes relationship building, trust, and responsibility being conferred to frontline workers and suppliers. Based on three decades of teaching experience, Lean Production for a Competitive Advantage: A Comprehensive Guide to Lean Methodologies and Management Practices introduces the Lean philosophy and illustrates the effective application of Lean tools with real-world case studies. From fundamental concepts to integrated planning and control in pull production and the supply chain, the text provides a complete introduction to Lean production. Coverage includes small batch production, setup reduction, pull production, preventive maintenance, standard operations, as well as synchronizing and scheduling lean operations. Detailing the key principles and practices of Lean production, the text also: * Illustrates effective implementation techniques with case studies from a range of industries * Includes questions and completed problems in each chapter * Explains how to effectively partner with suppliers and employees to accomplish productivity goals Designed for students who have a basic foundation in production and operations management, the text provides a thorough understanding of the fundamental principles of Lean. It also offers practical know-how for implementing a culture of continuous improvement on the shop floor or in the office, creating a heightened sense of responsibility and pride in all stakeholders involved, and enhancing productivity and efficiency to improve the bottom line. Instructor's material available - please contact: orders@taylorandfrancis.com or call 1-800-634-7064 to request these materials.

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About Author

John Nicholas is professor of operations management at Loyola University Chicago where he teaches in the areas of production and operations management, healthcare management, project management, and global operations management. He first introduced a course on lean production at Loyola in 1990. As a management consultant he has conducted productivity improvement projects and training programs in process improvement, quality circles, project management, and teamwork. He is the author of numerous academic and technical trade publications and four books, including The Portal to Lean Production: Principles and Practices for Doing More with Less and Project Management for Business, Engineering and Technology: Principles and Practices. Prior to Loyola John held the positions of test engineer and team lead for Lockheed/Martin Corporation, senior business analyst at Bank of America, and research associate at Argonne National Laboratory. He has a BS in aerospace engineering and an MBA in operations research and management, both from the University of Illinois, and a PhD in industrial engineering and applied behavioral science from Northwestern University.

Contents

Race without a Finish Line Continuous Improvement, Waste Elimination, Customer-Focused Quality Fundamentals of Continuous Improvement Value Added and Waste Elimination Customer-Focused Quality Elements of Lean Production Small Lot Production Setup-Time Reduction Maintaining and Improving Equipment Pull Production Systems Focused Factories and Group Technology Workcells and Cellular Manufacturing Standard Operations Quality at the Source and Mistake-Proofing Lean Production Planning, Control, and Supply Chains Uniform Flow and Mixed-Model Scheduling Synchronizing and Balancing the Process Planning and Control in Pull Production Lean Production in the Supply Chain

Product Details

  • publication date: 07/07/2010
  • ISBN13: 9781439820964
  • Format: Hardback
  • Number Of Pages: 527
  • ID: 9781439820964
  • weight: 1088
  • ISBN10: 1439820961

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  • Saver Delivery: Yes
  • 1st Class Delivery: Yes
  • Courier Delivery: Yes
  • Store Delivery: Yes

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