Celebrity Chef & TV Cookbooks
9781909108240-01-000
9781909108240-01-000
9781909108240
https://www.whsmith.co.uk/products/lets-eat-recipes-from-my-kitchen-notebook/tom-parker-bowles/paperback/9781909108240-01-000.html
Let's Eat Recipes from my kitchen notebook
By
Tom Parker Bowles (Author)
Paperback
https://www.whsmith.co.uk/products/lets-eat-recipes-from-my-kitchen-notebook/tom-parker-bowles/paperback/9781909108240-01-000.html
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About the Author
Tom Parker Bowles is an award-winning food writer. He writes a weekly column for the Mail on Sunday and is Food Editor for Esquire. His first cookbook, Let's Eat, was published to critical acclaim in 2012, and he is also author of Full English (2009), which won The Guild of Food Writers' Award for Work on British Food, as well as The Year of Eating Dangerously (2007) and E is for Eating - an Alphabet of Greed (2004). He lives in London with his wife and two children.
More Details
- Contributor: Tom Parker Bowles
- Imprint: Pavilion Books
- ISBN13: 9781909108240
- Number of Pages: 272
- Packaged Dimensions: 187x246x28mm
- Packaged Weight: 920
- Format: Paperback
- Publisher: Pavilion Books
- Release Date: 2013-02-21
- Binding: Paperback / softback
- Biography: Tom Parker Bowles is an award-winning food writer. He writes a weekly column for the Mail on Sunday and is Food Editor for Esquire. His first cookbook, Let's Eat, was published to critical acclaim in 2012, and he is also author of Full English (2009), which won The Guild of Food Writers' Award for Work on British Food, as well as The Year of Eating Dangerously (2007) and E is for Eating - an Alphabet of Greed (2004). He lives in London with his wife and two children.
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