London Restaurants - Recipes- Hotels

London Restaurants - Recipes- Hotels

By: Fabio Mollica (author)Paperback

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£10.49 RRP £14.99  You save £4.50 (30%) & FREE Saver Delivery on orders over £20


A travelbook? A cookbook? Something more: a cook-travel-book, a perfect and complete guide to discover London, its restaurants and the chefs recipes, the best boutique hotels, the family attractions, the places for shopping and where to eats with less than 15 pounds.A book designed for cook-lovers and for those who loves London and wants to know more about this amazing city. "The first time I came to London I hated it: three days of rain, a hotel room to be forgotten and awful food. But my job of journalist has brought me back here at least once a year from that first journey in 2001, and year after year I fell in love with this city, so much so that today I can not stay away for more than six months.London revealed itself to me as a beautiful but not easy woman, and perhaps it is precisely for this reason that today I'm crazy for it. I discovered a piece at a time, and the more I walked away from the tourist places - though I love them - the more grew the desire to stay here and dedicate a book to this city. A book that, in spite of the bad food eaten in 2001, disassembles a thesis very popular in Italy and maybe in other countries, according to which you can't eat well in London. Thanks to this book I found amazing restaurants, great chefs, lovely places to dine, places where you can eat great lunches at affordable prices.And no other city in the world, with the exception of New York, offers such a variety of international cuisines with this very high quality standards. I have spent two years writing this book, at times this was intense and engaging, exciting and ambitious, and has allowed me to meet many new friends from all over the world. And at the end the result, in reality, is not a book. It's a declaration of love. Yes London, I love you. Every other word would be superfluous".

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About Author

Fabio Mollica Born in Italy, 45 years old, he is a journalist and a lover of food, wines and travels. For about 15 years he has written guides and cook-books about cities and regions.

Product Details

  • publication date: 17/12/2015
  • ISBN13: 9788890670923
  • Format: Paperback
  • Number Of Pages: 372
  • ID: 9788890670923
  • ISBN10: 8890670924

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  • Saver Delivery: Yes
  • 1st Class Delivery: Yes
  • Courier Delivery: Yes
  • Store Delivery: Yes

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