Food can be grown just about anywhere, and lack of space should not put you off growing and enjoying the taste of your own fresh vegetables.
Not everyone has access to outside space or what we traditionally think of as a garden, but we all have window ledges, doorways, often stairways, sometimes even a balcony or roof space. This book offers solutions and inspirations for these tricky spots that we frequently overlook or neglect, and highlights some unusual growing spaces such as a minuscule balcony in Bristol, an innovative installation of hexagonal polytunnels full of salad leaves in Amiens, France, and an ingenious self-sufficient growing system that provides a wealth of vegetables in an old swimming pool in Phoenix, Arizona.
Filled with practical advice, inspiration and planting and design ideas, My Tiny Veg Plot tells you how to prepare your beds whatever the size and situation; there is advice on filling containers, creating ingenious planters, using planting mediums, soil and water and which fruit and vegetables will thrive in which spot. My Tiny Veg Plot contains straightforward information on what to grow and how to grow it, from seed to ready to eat.
Lia Leendertz is a freelance garden writer who shares an allotment with several friends near her home in Bristol. A regular contributor to The Guardian and The Telegraph, she is a long-time advocate of organic and community growing, and has written many books on the subject. She has an award-winning blog, Midnight Brambling, and is the author of My Cool Allotment,A also published by Pavilion. An award-winning writer and photographer, Mark Diacono led the garden team at River Cottage and appearing in the TV series, Mark continues to run courses and events at River Cottage HQ. He was Garden Journalist of the Year at the Garden Media Awards in 2011 and has collaborated with Lia Leendertz on previous books.