National 4/5 Health and Food Technology Course Notes (Course Notes for SQA Exams 2nd Revised edition)

National 4/5 Health and Food Technology Course Notes (Course Notes for SQA Exams 2nd Revised edition)

By: Edna Hepburn (author), Leckie and Leckie (author), Lynn Smith (author)Paperback

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Description

Exam Board: SQALevel: N4/5Subject: Health & Food Technology * Full coverage of National 4 and 5 course specifications with list of learning intentions* Attractive layout with clear text features* National 5 content clearly marked for differentiation* Key questions highlight crucial concepts and techniques that need to be grasped by students in order to progress to the next learning intention* What the examiner/assessor is looking for to help teachers & students feel secure* Exam-style questions with worked answers and examiners commentary, self-assessment* Keep your learning on track/Stretch yourself to encourage self evaluation and provide challenge for higher ability students* Active learning ideas: `You Should Already Know', lists for student to check they are confident with before proceeding AND `Make the link' highlights links between the topic and other areas of the course and/or across different subjects* Assessment questions, exemplar work, model answers, suggested topic work* Teacher Notes Answers online. PDF format

Product Details

  • Format: Paperback
  • ID: 9780008282219
  • ISBN10: 0008282218

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