Pest and Disease Management for Organic Farmers, Growers and Smallholders
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Pest and Disease Management for Organic Farmers, Growers and Smallholders

Pest and Disease Management for Organic Farmers, Growers and Smallholders

By
Gareth Davies (Author) Phil Sumption (Author) Anton Rosenfeld (Author)  

Paperback

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Pest and Disease Management for Organic Farmers, Growers and Smallholders is a comprehensive book covering all aspects of the subject in temperate areas. Incorporating the most up-do-date thinking on organic pest and disease management, it is an essential reference work for all those wishing to develop a good understanding of the subject. 99 colour photographs
Gareth Davies, Phil Sumption and Anton Rosenfeld work as part of the Organic Research and Development programme of Garden Organic [formerly the Henry Doubleday Research Association], a charitable organisation dedicated to research into, and the promotion of, organic gardening, farming and food. Each of them has a strong record in practical organic farming research, especially in organic horticulture, and have played a prominent part in the development and sharing of knowledge about pest and disease management in organic farming systems.
  • Contributor: Gareth Davies
  • Imprint: The Crowood Press Ltd
  • ISBN13: 9781847971500
  • Number of Pages: 416
  • Packaged Dimensions: 156x234x31mm
  • Packaged Weight: 890
  • Format: Paperback
  • Publisher: The Crowood Press Ltd
  • Release Date: 2010-06-21
  • Binding: Paperback / softback
  • Biography: Gareth Davies, Phil Sumption and Anton Rosenfeld work as part of the Organic Research and Development programme of Garden Organic [formerly the Henry Doubleday Research Association], a charitable organisation dedicated to research into, and the promotion of, organic gardening, farming and food. Each of them has a strong record in practical organic farming research, especially in organic horticulture, and have played a prominent part in the development and sharing of knowledge about pest and disease management in organic farming systems.

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