Slow cookers are one of the most popular and versatile appliances today. In a slow cooker, food can cook for 8-10 hours unattended perfect for busy couples and families. In "Slow Cooking", bestselling author and one of Australia's leading and best-loved cooking legends, Margaret Fulton, shares her favourite collection of slow cooker recipes. Included are classic and hearty stews and casseroles, as well as soups, mains beef, chicken, pork, fish and of course, delectable desserts, bread, cakes and jams.
Margaret Fulton is one of Australia's leading and best-loved cookery experts. The 'matriarch' of Australian cooking, and cooking 'guru', writer, journalist, author, and commentator was the first of this genre of writers in Australia. Her original The Margaret Fulton Cookbook, first published in 1968 (with a Revised Edition released in April 2010), sold over 1.5 million copies and taught generations of Australian families how to cook and entertain.