![Infant, Child and Adolescent Nutrition: A Practical Handbook (2nd edition)](/mobify/caching/assets/product-image/large/9780367554552.jpg)
Infant, Child and Adolescent Nutrition: A Practical Handbook (2nd edition)
By
Judy More (Author)
Paperback
In Stock
Quantity
Description
Also available on eBook for £45.99. Click here to purchase from Rakuten Kobo
About the Author
Judy More is a Registered Dietitian and a Registered Nutritionist specialising in children's nutrition. She is a past chairman of the Paediatric Group of the British Dietetic Association. Her current interests are in public health and after setting up her company Child-nutrition.co.uk Ltd., she is a consultant to government departments and several infant formula and children's food companies. She teaches at several UK universities, writes books and nutrition articles for professional and consumer publications, develops resources, gives media interviews, and advises nurseries, schools and private patients. She has developed and published evidence-based portion sizes for children of different ages. As an expert member on the Infant and Toddler Forum, www. infantandtoddlerforum.org, she was lead author for their resources and publications. She edited the nutrition section of the e-learning Child Health Programme for the Royal College of Paediatrics and Child Health, which is a government sponsored programme to support professionals working with under-fives.
More Details
- Contributor: Judy More
- Imprint: CRC Press
- ISBN13: 9780367554552
- Number of Pages: 300
- Packaged Dimensions: 174x246mm
- Packaged Weight: 560
- Format: Paperback
- Publisher: Taylor & Francis Ltd
- Release Date: 2021-06-28
- Binding: Paperback / softback
- Biography: Judy More is a Registered Dietitian and a Registered Nutritionist specialising in children's nutrition. She is a past chairman of the Paediatric Group of the British Dietetic Association. Her current interests are in public health and after setting up her company Child-nutrition.co.uk Ltd., she is a consultant to government departments and several infant formula and children's food companies. She teaches at several UK universities, writes books and nutrition articles for professional and consumer publications, develops resources, gives media interviews, and advises nurseries, schools and private patients. She has developed and published evidence-based portion sizes for children of different ages. As an expert member on the Infant and Toddler Forum, www. infantandtoddlerforum.org, she was lead author for their resources and publications. She edited the nutrition section of the e-learning Child Health Programme for the Royal College of Paediatrics and Child Health, which is a government sponsored programme to support professionals working with under-fives.
Delivery Options
Home Delivery
Store Delivery
Free Returns
We hope you are delighted with everything you buy from us. However, if you are not, we will refund or replace your order up to 30 days after purchase. Terms and exclusions apply; find out more from our Returns and Refunds Policy.