Description
Also available on eBook for £2.99. Click here to purchase from Rakuten Kobo
About the Author
Emma Summer, the consultant editor for this volume, is an experienced cook, food writer and editor who specializes in fresh, seasonal food. She has brought together delicious recipes by a team of expert cookery writers.
More Details
- Contributor: Emma Summer
- Imprint: Lorenz Books
- ISBN13: 9780754818120
- Number of Pages: 224
- Format: Hardback
- Publisher: Anness Publishing
- Release Date: 2010-11-16
- Binding: Hardback
- Biography: Emma Summer, the consultant editor for this volume, is an experienced cook, food writer and editor who specializes in fresh, seasonal food. She has brought together delicious recipes by a team of expert cookery writers.
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