!Viva Desserts!: Traditional and Reinvented Sweets from a Mexican-American Kitchen
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!Viva Desserts!: Traditional and Reinvented Sweets from a Mexican-American Kitchen

!Viva Desserts!: Traditional and Reinvented Sweets from a Mexican-American Kitchen

By
Nicole Presley (Author)  

Hardback

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From Atole de Canela and Bunuelos de Viento to Oreo Horchata Cheesecake and Dulce de Leche Pumpkin Pie, !Viva Desserts! is a scrumptious collection of traditional Mexican desserts and American desserts Mexicanized. With dessert items like conchas, churros, empanadas, and flan, all your favorite traditional Mexican treats are here. Then add in classic American cakes and pies with a Mexican twist and other Mexican treats with an American twist, and all your cravings will be covered! Nicole Presley, recipe developer and Mexican postres baker, delves into the craft of baking and offers tips and tricks with every recipe, giving dessert lovers everywhere the tools they need to play in their own kitchens. With full-color photography for every dessert and baking secrets that Nicole has learned through her own kitchen evolution, from kitchens in Los Angeles and Mexico, you'll be able to bring the joy of Mexican and Mexican-American desserts into your own home. A beautiful and tasty celebration of culture! Full-color photography
Nicole Presley is a culinary enthusiast and recipe developer passionate about culture and food. Her childhood and life experiences drove her to create Presley's Pantry, a platform from her East LA kitchen that celebrates family, food, and original recipes.
  • Contributor: Nicole Presley
  • Imprint: Familius LLC
  • ISBN13: 9781641707350
  • Number of Pages: 128
  • Packaged Dimensions: 232x236x22mm
  • Packaged Weight: 960
  • Format: Hardback
  • Publisher: Familius LLC
  • Release Date: 2022-10-11
  • Binding: Hardback
  • Biography: Nicole Presley is a culinary enthusiast and recipe developer passionate about culture and food. Her childhood and life experiences drove her to create Presley's Pantry, a platform from her East LA kitchen that celebrates family, food, and original recipes.

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